This delicious maple cream from Michigan's Upper Peninsula is the product of a special cooling and churning technique that gives pure maple syrup a luxuriantly creamy, spreadable consistency. No cream or butter is added. You'll love it on bagels, English muffins, or pancakes. Refrigerate upon arrival.
I ordered the Maple Cream for my husband who loves anything "Maple". It is soooo good, light and creamy.
Very smooth and easy to spread on my toast. Delicious treat in the morning. Looking forward to having it on waffles too!