Difficulty: Easy
Preparation time: 30 minutes

• 1. Preheat your grill to medium heat. When the grill is ready, start by adding the fresh sausages first. Cook for about 10 minutes, turning occasionally, then add the precooked sausages to the grill. Continue cooking all the sausages until they are heated through and begin to char and blister, another 6 minutes or so.
• 2. To build the board, slice the cooked sausages into bite-size pieces. Arrange on a platter with small bowls of mustard, the pretzels and pickles, and enjoy!