Leftover Turkey Sandwich with Holiday Jam
2 slices thick sourdough bread, toasted
2 large leaves iceberg lettuce
3 slices Swiss cheese
leftover turkey, sliced
2 tablespoons American Spoon Holiday Jam
2 tablespoon mayonnaise
Spread each slice of bread with mayonnaise. Lay a few leaves of lettuce and a few slices of Swiss cheese on one slice of bread. Pile on leftover turkey and spoon several tablespoons of Holiday Jam on top before closing with another slice of bread.