Prepare biscuits according to directions on bag (note: makes 7 biscuits). Prepare pimento cheese—find the recipe here.

To assemble the breakfast sandwiches, heat a large nonstick pan over medium-high heat. Add the butter to the pan. When the butter starts to foam and sizzle, crack the eggs into the pan and cook to the desired doneness.

Split biscuits. Spread pimento cheese over the bottom of each. Top with the fried egg and a pinch of arugula. Top with additional Chili Jam if desired and enjoy!