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Maple-Whipped Sweet Potatoes
Serves 4-6

Maple Syrup

$14.95 8.5 oz
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Ingredients

  • 3 pounds sweet potatoes, peeled and cut into 2-inch dice
  • 6 tablespoons unsalted butter
  • ¼ cup Maple Syrup
  • ¼- ½ teaspoon ground chipotle or cayenne pepper
  • Kosher salt to taste

Instructions

Difficulty: Easy
Preparation time: 40 minutes
 

  • 1. Place the sweet potatoes in a large saucepan. Cover with 1” water and add a large pinch of salt. Bring to a simmer over medium heat and cook until sweet potatoes are tender, about 30 minutes. Drain into a colander and shake dry. Let cool slightly.
  • 2. Pass cooked sweet potatoes through a ricer or food mill into saucepan. Place back on stove over low heat and whisk in the additional ingredients; potatoes should be light and fluffy. Taste for seasoning and serve.
Maple-Whipped Sweet Potatoes
Serves 4-6

Maple Syrup

$14.95 8.5 oz
- +
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