Cherry Lime Margarita:  In a rocks glass over ice, add one part tequila to two parts Cherry Lime Punch. Top with a splash of club soda if desired, then garnish with citrus slices.

Spiked Cherry Lime Punch: Pour one part gin or vodka and two parts mix over ice and stir. Top with a splash of club soda if desired.

Cherry Mimosa: Pour two ounces chilled Cherry Lime Punch in a champagne flute, and top with four ounces sparkling wine (or to taste).

Cherry Lime Sangria: In a pitcher, combine one part mix and two parts wine of your choice (Grenache and Rioja are great for reds; Chenin Blanc, Pinot Grigio, or Sauvignon Blanc for white; or try a Rosé). Add fresh fruit—pitted fresh cherries, chopped peaches or nectarines, and citrus slices are all good choices. Add a glug of brandy to the pitcher, if desired. Stir and keep chilled until serving. Top each serving with a splash of plain fizzy water or a good-quality orange soda (like San Pellegrino or Orangina).

Cherry Lime Punch Mocktail or Kiddie Cocktail: In a glass over ice, combine equal parts mix and club soda, plain sparkling water, or lemon-lime soda. Garnish with citrus, pineapple, and maraschino cherries if desired. Cheers and enjoy!