American Spoon Sour Cherry Preserves are a personal favorite of author Ann Patchett, who fell in love with Northern Michigan on a book tour over twenty years ago. We made this special edition at her behest to celebrate the release of her new novel Tom Lake, a story of love and family set in a Northern Michigan cherry orchard. It's the quintessential Sour Cherry Preserves you know and love, filled with brightly tart Michigan Montmorency cherries. Enjoy it on a shady porch spread over thick, buttered toast with a cup of coffee and a great summer read.
- American Spoon Sour Cherry Preserves are made in our Petoskey, Michigan kitchen from Michigan-grown Montmorency Cherries.
- Our Sour Cherry Preserves are made in small-batch copper kettles just 60 jars at a time.
- Ingredients: Red tart cherries, sugar, lemon juice, pectin
- 9.5 oz / 269 g
- Simple pairings: almond butter, brie or gruyere cheese
Q: What is a "Preserve"?
A: A thick, chunky spread made from pieces of whole fruit.